Enter a World of Pure Imagination

To follow-up on the world’s largest Easter Egg Hunt, for a pre-Easter, secular celebration, London puts on a fabulous Chocolate Festival! Located on the Southbank I strategically placed my run to partake in all the chocolate goodies – with a very special recommendation for the Chili Hot Chocolate. While the weather here has done a complete 180 from Friday to Saturday, that hot cocoa with a kick sounded right up my alley.

The outdoor festival featured all my favorite British chocolatiers and chocolate companies, with dozens of stalls selling chocolate-related products – everything from chocolate covered coffee beans, nuts, berries, and fruits, to chocolate infused wine, to chocolate beer, to millions of egg shaped chocolate filled things (note: British are OBSESSED with chocolate eggs. Every day someone new comes into the office with a chocolate egg. And these aren’t tiny Cadbury eggs, these are huge, head-sized hollow eggs typically filled with something else equally delicious. Very strange.) and much much more! Making my way through the stalls I failed to stumble across the chili hot chocolate that was praised by my friends. But instead, tucked away in the back was my holy grail…

Chocolate ARANCINI!

Okay I will admit I was taken aback a bit when I saw the name residing next to the black turd that was allegedly “an arancini,” but my curiosity got the best of me. I had to have it. Anyone who has ever tried a SueCro rice ball will call this blasphemy, and I went into it thinking they would be proved right. Accustomed to craving the perfectly fried outside and equally gooey inside of risotto, cheeses, hams, and peas, this came as quite a palette shocker. Equally fried on the outside and gooey on the inside, but this time the gooeyness was the melted chocolate hazelnut with hint of orange peel and almond. I know what you’re thinking….how can my love for cheese ever be overcome, let alone by some mushy nutella like spread?! I assure you this lactose tolerant girl will never let that happen. Although I will say, my sweet tooth has grown significantly out here surrounded by all the buttery, chocolatey goodness on every corner. Despite its less than appetizing appearance, my chocorancini (trying something out here – go with it) was amazing. Might even try to make them myself and present them as the main course dessert to a Mrs. Susan Cronin next Sunday dinner I am in town for. (I understand it will still pale in comparison to her perfected Italian craft, but a girl can try!)

What else I ended up with…

Admittedly not as exciting as a chocolate rice ball but dark/white chocolate with PEPPER and chocolate bark with sea salt and nuts. All around win on the day for this guy.

Fairly successful day (minus the chili hot chocolate, but I don't want to talk about it). May even try to present my family with some of the spoils for Easter. That is if I can keep my paws out of the goods. Re: not likely.

English word of the day: VIT-amin, as in you should make sure to tak your VIT-amins so you don’t get sick. Pronounced like BIT-amin or PIT-amin. Same meaning, but this came up on the back of a separate conversation with one of my coworkers asking where in the states Ar-KANSAS was. Pronounced like KANSAS. Silly Brits, they say things all sorts of funny.